Brown Butter Strawberry Vanilla Cheesecake
I love a cheesecake, and a vanilla strawberry cheesecake was calling to me; however, I had to make it extra, so I added browned butter, and my goodness, it adds a whole new depth of flavour! The fresh strawberries cut through the richness of the creamy browned butter cheesecake, and the Graham cookie crust gives that classic crumbly base. This is a perfect dessert for your next dinner party!
Strawberry Miso White Chocolate Chip Cookies
This is one of my experiments combining the umami of the miso with a sweet element, this time with it being in strawberry jam. I was very happy with how they came out! They don’t make the cookies savoury, but rather add a new depth flavour to them. The cookies come out fluffy and almost cakey (if you don’t like this, then omit the baking soda).
Strawberry Yogurt Pancakes
These pancakes are pan-fried until golden, then topped with Greek yogurt, fresh strawberries, and drizzled with maple syrup. The yogurt makes them moist but still fluffy. It is the perfect treat for breakfast or brunch on the weekend alongside a hot cup of coffee.
Mixed Berry Crisp
Whenever I see a special on berries, you know I’m buying them and likely getting way more than you can easily eat before they go funky. I end up making a berry crisp often to use up the berries that are past their prime firmness, but still perfectly tasty.
This is such an easy way to use up berries, and it can be made with frozen berries too. It comes out so bright, sweet, and chewy- a perfect dessert for spring or summer!
Strawberry Matcha
A refreshing matcha with bursts of strawberry. This is a favourite to grab at a cafe, but you won’t believe how easy it is to make at home. Using fresh strawberries instead of bottled syrups, this will be way better for you, and it tastes delicious!
Strawberries and Cream Overnight Oats
I have recently become obsessed with overnight oats. You prep them the night before, and bam, you have a delicious and nutritious breakfast waiting for you!
These are made with fresh strawberries that you turn into a compote and mix through the oats. The milk and yogurt make it super creamy, and the end result is a breakfast that tastes like a dessert.
Olive Oil Cake Topped With Mascarpone and Berries
There’s something about baking with olive oil. It leaves the cake with a rich, moist crumb and a touch of bitterness. This olive oil taste goes so perfectly with the sweet berries and mascarpone cream. If you have never tried an olive oil cake before, I would highly suggest trying this one.
Roasted Strawberry Cheesecake
I made this for my birthday, and it was an absolute hit! The sweet burst of strawberries paired with the creamy ricotta cheesecake, it is perfect for a summer dessert.