Chicken Mayo Tostadas with a Pineapple Tomato Salsa
These tostadas are crunchy from the base, creamy from the homemade mayonnaise, and fresh from the pineapple tomato salsa. It’s simple to make and is a great way to use leftover rotisserie chicken.
Better Than Takeout Hoisin Ginger Crispy Beef
This fakeaway Asian crispy beef is sooo good! I honestly find making takeout food at home so much better because it’s way cheaper and I know exactly what is going into my food (you’d be surprised how much oil and sugar are normally in takeout meals). This recipe is easy to make and is such a crowd-pleaser.
Asian Cucumber Pepper Salad
This comes together in minutes and makes such a delicious summer side salad. The miso ginger sauce makes the perfect dressing and soaks into the veg when left to marinade. It’s crunchy, salty, and refreshing.